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Sunday Supper, April 12th

  • 58 Codman Road Lincoln, MA, 01773 United States (map)

Join us for a delicious comforting meal served straight from the Codman kitchen. We’re making smoked BBQ pork ribs made with our own pasture raised pork. Choose one, two, or all three sides of tangy maple coleslaw, Boston baked beans, and brown butter maple cornbread to go with your ribs. And finish with a chocolate chip cookie ice cream sandwich made with Joseph’s delicious brown butter chocolate chip cookies and vanilla ice cream.

Enjoy a satisfying dinner around the fire pits in our courtyard while listening to live music by the Honey Steelers or swing by and take your meal to go!

Pre-order required below.

Tangy Maple Coleslaw
$4.00

8 oz cup of coleslaw made with locally grown cabbage and carrots, tossed in tangy maple dressing

Smoked BBQ Ribs
$22.00

16 oz of our own pasture raise dry rubbed and smoked spare ribs served with homemade BBQ sauce

Maple Brown Butter Cornbread
$4.00

Healthy slice of freshly baked cornbread made with local maple syrup, brown butter, and Maine Grains cornmeal

Cookie Ice Cream Sandwich
$6.00

Two of our brown butter chocolate chip cookies with High Lawn vanilla ice cream in between

Boston Baked Beans
$6.00

12 oz cup of Boston baked beans made with organic pinto beans...sweet, salty, mustardy, complete with some local apple cider vinegar. No bacon this time so this one is perfect for vegetarians!