This Week

Week of November 5th, 2026

• Bolognese — ground beef and pork, tomatoes, homemade chicken stock, cinnamon, fennel, juniper berries, nutmeg (available November 7th)

• Meatballs — classic pork and beef meatballs with Bread Obsession breadcrumbs, Codman eggs, and parmesan cheese

• Miso Roasted Butternut Squash Soup — locally grown butternut squash, miso, maple syrup, fish sauce, coconut, lime

• Spiced Carrot Bread — locally grown carrots, Codman eggs, cinnamon, cloves, nutmeg (available November 8th)

• Smoked BBQ Ribs — Codman’s own dry rubbed and smoked pork spare ribs glazed with homemade BBQ sauce (available November 7th)

• Tangy Maple Coleslaw — locally grown green and purple cabbage, Ackermann Maple Farm maple syrup, Apex Orchards apple cider vinegar, dill

• Deviled Egg Salad — Codman eggs, celery, mustard, dill (available November 7th)

• Sliced Deli Meat — made from Codman’s own pasture raised pork and beef

  • Simple Ham (available November 8th)

• Beef Bone Broth — with our own beef bones, pork feet, simmered overnight (available November 6th)

• Chicken Bone Broth, Frozen — made with our own chicken backs and feet, simmered overnight

• Turkey Noodle Soup, Frozen — Codman’s pasture raised turkey, homemade chicken stock, Deano’s pasta

• Roasted Sweet Potato Curry Soup, Frozen — locally grown sweet potatoes, ginger, garlic, homemade curry powder

• Basil Pesto, Frozen — Codman grown basil, parmesan, olive oil, lemon, nut free