This Week

Week of May 2nd, 2025

Prepared Foods

  • Taco Fixings for Cinco De Mayo!

    • Pork Carnitas — made with Codman’s pasture raised pork, orange, cinnamon, cloves

    • Vegan Chorizo — made with Heiwa tofu, tempeh, chorizo spice

    • Lime cilantro slaw — made with locally grown cabbage

    • Mi Tierra Tortillas, Queso Fresco, Sour Cream, Salsa, & more available in the store!

  • Curry Parsnip Apple Soup — local rosalee apples, Winter Moon parsnips, thyme, rosemary, homemade curry powder

  • Codman Meatloaf — High Lawn ground beef, sweet and vinegary glaze…a Codman classic!

  • Mashed Potatoes — Sparrow Arc Farm russet potatoes, High Lawn cream

  • Chocolate Ginger Spiced Cookies — double chocolate cookies made with candied ginger and spiced with cinnamon, cloves, and ginger

  • Spiced Carrot Bread — breakfast bread made with locally grown carrots, cinnamon, cloves, nutmeg

  • Chicken Bone Broth, Frozen — made by roasting Codman’s free range chicken bones then simmering overnight

  • Beef Bone Broth, Fresh — made by roasting Codman’s pasture raised beef bones then simmering overnight

  • Bolognese, Frozen — High Lawn ground beef, Codman’s pasture raised pork

  • Beef Chili, Frozen — High Lawn ground beef, Codman’s pasture raised bacon, organic pinto beans, homemade chili spice

  • Vegan Chili, Frozen — locally grown sweet potatoes and veggies, tomatoes, and homemade chili spice

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